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PINTA Acid Epsilon Style: Double India Sour

PINTA Acid Epsilon Style: Double India Sour

9,49

Out of stock

PINTA Epsilon Acid 18° – bright, full-bodied top-fermented beer, acidified with blend of 3 strains of Lactobacillus bacteria and hopped in a cauldron and cold with aromatic, citrus American hops. A combination of sour, sweet and bitter flavors with aftertastes of tropical fruits, ripe orange and green grapefruit. In the scent of citrus (lemon, grapefruit, lime) and aromas of lactic acid bacteria Epsilon 18° – expect the unexpected.

Formula: Paweł Masłowski / Ziemowit Fałat.

Ingredients : water, barley and wheat malts Weyermann®: pale ale, Viennese, diastatic, light wheat; hops, yeast Fermentis Safale™ US-05.

Glass: PINTA snifter.
Recommended cuisine: candied citrus.
Style

Double India Sour, Unfiltered

Alkohol

7.5%

Original Gravity

18%

Temp. serwowania

8 – 10 degrees

Hops

Cascade, Warrior, Citra, Columbus, Mosaic

EAN 5908252864959

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PRODUCENT -  Pinta

In the unanimous opinion, the beer revolution in Poland began on March 28, 2011 - on that day we brewed the first portion of Atak Chmielu. Over the years, as the PINTA Brewery, we have brewed over 200 completely different beers - in friendly breweries in Poland, Europe, South America, Japan and New Zealand. Since mid-2019, we have been brewing in our own brewery, which we built from scratch in Wieprz, in the Beskid Żywiecki. We have a great crew on site and the best craft beer brewing equipment. Every year we use more than a hundred different varieties of malts, hops, yeasts and bacteria - to make every new PINTA beer unique. There is no boredom! Grzesiek, Marek, Ziemek.