Leffe RUBY Abbey Beer – Belgium
15,99zł
21 in stock
Leffe Ruby is the first monastery beer ever to be paired with red fruit. It is light, mild and very aromatic, with a refreshing and slightly spicy taste. Subtle notes of rosewood make it a perfectly balanced beer.
Aroma: Spicy (cloves), fruity (raspberries, strawberries, citrus), floral, with woody notes.
Taste: Thanks to its sweet-fruity aroma, Leffe Ruby reveals a palette of flavors characterized by slightly spicy notes of red fruits.
Recommended serving temperature: 5°-6°C
Perfect to enhance the flavor: White fish, sweet desserts, goat cheese, red fruit, cured ham and melon.
| Container Vol. | Bottle 330ml |
|---|---|
| Style | Belgian Abbey Beer, Trappist, Barrel Aged, Fruity |
| Alkohol | 5.0% |
| Kraj Pochodzenia Piwa | Belgium |
| EAN | 5410228203834 |
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PRODUCENT - Leffe
The history of Leffe goes back to Notre-Dame de Leffe, a Norbertine abbey founded in 1152. However, canons are very open minded and like to connect with the people around them. Therefore, it is not surprising that the Premonstratensians from the very beginning of the abbey's existence were known for the special care they attached to welcoming guests and pilgrims.