Rychtar
Beer fermentation takes place in lagering cellars. The beer is saturated, clarified and matures in aging tanks under overpressure of carbon dioxide generated during fermentation. Draft beers ferment up to 30 days, lagers up to 40 days.
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SKLEP STACJONARNY: ul. Długa 24, Chorzów
Beer fermentation takes place in lagering cellars. The beer is saturated, clarified and matures in aging tanks under overpressure of carbon dioxide generated during fermentation. Draft beers ferment up to 30 days, lagers up to 40 days.