MACLEDO’S ISLAY SINGLE MALT 40% 0,7L
195,00zł
Out of stock
It is a whisky bottled by the well-known independent bottling company Ian Macleod. This version belongs to the collection of three whiskies introducing to different regions of Scotland.
Macleod’s Islay was composed of distillates from one of the key distilleries on the island of Islay. The distillates matured for 8 years in traditional American oak barrels. Whisky has smoky and peaty notes characteristic of the island.
Aroma: intense with tons of smoke, sea breeze, peat, alcohol, seaweed, earth and grapefruit.
Taste: strong with touches of raisins, citrus peels, peat smoke, sea breeze and smoked fish.
Finish: medium long with a predominance of smoky and oak notes.
| Style | Whisky |
|---|---|
| Alkohol | 40% |
| Country of Origin | Scotland |
| Pojemność A | Butelka 700ml |
| Age | 8YO |
| EAN | 5010852003789 |
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PRODUCENT - Whisky
The whiskey most likely comes from Ireland. Irish monks were making a liquor known as aqua vitae (the Gaelic name uisge beatha is a translation from Latin) as early as the 7th century. It was a mixture obtained by distillation of fruit fermentation products and used exclusively for medicinal purposes as a means of prolonging life, relieving some ailments (such as colic) and diseases (paralysis, smallpox and others). According to legend, whiskey was invented by St. Patrick. From the 17th century, the shortened form uiskie began to be used, and from around 1715 the name took the form of whiskie. The modern name - whiskey - was established only in 1736. Only high-quality glass is used in professional whiskey tastings. The so-called popular tulip glasses, the shape of which allows you to retain the aroma of whiskey, which is important during tasting. During the tasting, apart from the smell, the taste on the tongue, the finish and the balance of the whole are also assessed, often on a scale of 100 points. The whiskey served may be slightly diluted with water, which reduces the intensity of the flavor. It is also popular to serve whiskey with ice (on the rocks) or with cola, but the latter can be controversial.