PINTA Barrel Brewing PATIENCE – Imperial Stout with Coconut & Vanilla
39,99zł
Out of stock
Aged for 30 months in Willett Bourbon barrels.
A powerful, dense base with an extract of 35 plato aged for up to 30 months! The additives in this beer were also used in imperial quantities. Several hundred kilograms of coconut chips and several thousand natural vanilla pods created a truly dessert composition.
Container Vol. | Bottle 330ml |
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Style | Barrel Aged, Dark, Imperial Stout |
Alkohol | 14% |
Original Gravity | 35% |
Barrel Aged in | Bourbon |
EAN | 5904335577433 |
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PRODUCENT - Pinta
In the unanimous opinion, the beer revolution in Poland began on March 28, 2011 - on that day we brewed the first portion of Atak Chmielu. Over the years, as the PINTA Brewery, we have brewed over 200 completely different beers - in friendly breweries in Poland, Europe, South America, Japan and New Zealand. Since mid-2019, we have been brewing in our own brewery, which we built from scratch in Wieprz, in the Beskid Żywiecki. We have a great crew on site and the best craft beer brewing equipment. Every year we use more than a hundred different varieties of malts, hops, yeasts and bacteria - to make every new PINTA beer unique. There is no boredom! Grzesiek, Marek, Ziemek.