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CYDR Chyliczki Japanese Orchard

CYDR Chyliczki Japanese Orchard


3 in stock

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Japanese Orchard, which is another version of cider with a hint of fruit, this time created by fermentation on the skins and seeds of Japanese quince – the whole gives an extremely refreshing and holiday effect.




Cider, Fruity, Light


Semi Dry

Pojemność A

Butelka 500ml


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Cider Smykan is the work of the four founders of the Slow Flow Group. Wyspowy, as the name refers, is created in the Beskid Wyspowy in the agritourism of the Lorków family - Koziarnia. For the production of this cider, apple juice from old apple varieties - ruby, melanoza, eliza and champion was used. The cider is dry, undergoes double fermentation (the second takes place in the bottle), is unpasteurized and naturally cloudy.