Beer in Bavaria has been of exceptionally high value since time immemorial. It is not only the proverbial “liquid bread”, but also the social “cement” of our culture, in which values such as cordiality, community, honesty, reliability and solidarity with the Homeland play a primary role. Deep roots in our region, deepened by generations, are the nutritional base of the Ayinger brewery. The quality of our beer, consistently awarded with numerous awards for excellence, is consistently based not only on the selected ingredients of our region and the possibilities of our brewing art. Equally important is the spirit, the way of thinking, the very values with which we have been doing our craft for over 130 years.